INGREDIENTS:
Quaker Corn meal
1 1/4 cups of flour
3/4 cup of corn meal
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon of salt
1 egg
1 cup milk
1/4 cup vegetable oil
(For a big holiday meal, multiply recipe times 3)
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| Cornbread | |||
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INGREDIENTS: Quaker Corn meal 1 1/4 cups of flour 3/4 cup of corn meal 1/4 cup sugar 2 teaspoons baking powder 1/2 teaspoon of salt 1 egg 1 cup milk 1/4 cup vegetable oil
(For a big holiday meal, multiply recipe times 3) |
Prep/Cook Time: ~ 1 hour | ||
| PREHEAT oven to 325 degrees. | |||
| GREASE pan with cooking oil or Pam. | |||
| COMBINE: Dry ingredients | |||
| ADD eggs, milk and vegetable oil. | |||
| STIR until dry ingredients are moist. | |||
| POUR into baking pan. | |||
| COOK 25 to 35 minutes, depending on amount made. Refer to cooking directions on box.. | |||
| PROCEED to Dressing recipe. | |||
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